Kenya | Single Origin Coffee | Medium/Light Roast

CUPPING NOTES:Bright Acidity, Orange, Lemon, Floral, Effervescent, Sweet Well Balanced
GRADE:AB
REGION:Othaya, Nyeri County
ALTITUDE:1,700-1,890 M
PROCESS:Fully Washed and Sun Dried on Raised Beds
VARIETALS:SL28, SL34, Ruiru 11, and Batian

Othaya Farmer Cooperative Society is one of key member societies of the Kenya Cooperative Coffee Exporters (KCCE) organization. KCCE is an historic organization of almost 4,000 individual cooperatives. The group was formed in 2009, with the express goal of managing marketing and exporting operations cooperatively, as opposed to contractually with third parties. This lot is processed in Gauge.

Each coffee order is a 100% custom product that is created after you place your order. Our supplier in Temecula, California processes orders and roasts your beans within 2-5 days of receiving an order. As soon as your beans are roasted they are shipped - so your coffee arrives to you at the peak of it's flavor!

Every order is a bag of coffee created specifically for the customer ordering it. This means the freshest coffee possible and that process takes time. Trust us, it is worth that wait!